Tamagoyaki is a type of Japanese omelette, which is made by rolling together several layers of cooked egg. These are often prepared in a rectangular omelette pan called a makiyakinabe or tamagoyakiki.
How does my Tamagoyaki come:
Tobiko (とびこ) is the Japanese word for flying fish roe. It is most widely known for its...
Also known as Shrimp roe, sometimes translated as "Shrimp Flakes"; the eggs are smaller and...
How does my Shisamo come: In a pkt consist of 7 - 8pcs
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