Soft Shell Crab

Soft shell crabs are eaten whole, 'shell' and all. The shell is quite pliable, and the meat inside is incredibly sweet, juicy, and bursting with pure crab flavor. ... Lightly flouring the crabs and pan-frying them in butter mixed with a little oil is popular.

How does my Soft Shell Crab come:

  • price is based on per pc
  • 120g - 150g



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