RM48.90 MYR
Barramundi has flesh which is a pearly-pink when raw and white when cooked. It has firm flesh with large, moist flakes and a sweet, buttery flavor profile. The flesh has only a few bones which are large and easy to remove. Small fish have a milder taste than larger Barramundi. The skin is also edible and crisps up nicely.
How does my Barramundi fillet / Seabass fillet come:
RM99.90 MYR
Grouper is a lean, moist fish with a distinctive yet mild flavor, large flakes and...
RM78.90 MYR
Salmon is nutritionally an excellent product. Salmon have a natural high content of protein and...
RM18.90 MYR
Saba mackerel fillet Mackerel - like all types of fish - is always best eaten...
