Asari clam / lala

Those clams are known as Asari in Japan, but thanks to the popularity of Japanese oysters, they were introduced to the West Coast of the US and are commonly known as Manila clams in grocery stores. They have a wonderful briny flavor different from other varieties of clams which makes for a soup that’s a refreshing change from your usual bonito and kombu based miso soup.

 

How does my Asari clam come:

  • In a pkt consist of 500gm


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