Sea barramundi fillet 海石甲片

Barramundi has flesh which is a pearly-pink when raw and white when cooked. It has firm flesh with large, moist flakes and a sweet, buttery flavor profile. The flesh has only a few bones which are large and easy to remove. Small fish have a milder taste than larger Barramundi. The skin is also edible and crisps up nicely.

 

 How does my Sea barramundi fillet come:

  • Skin on
  • 1 pkt (500gm++) consist of 2 to 4pcs
  • Vacuum packed
  • if your Sea barramundi fillet is above the minimum weight you will not be charged extra
  • Price is based on per pkt



Related Items


Sign up for our newsletter to get the latest sales, promotion and more...